Baked Cheesy Cauliflower Casserole

BAKED CHEESY CAULIFLOWER CASSEROLE

Ingredients:
1 head Cauliflower, broken in florets
1 cup Sour Cream
1 cup Shredded Cheddar Cheese
1 2 Cup Corn Flake Crumbs
1 4 Cup Chopped Green Pepper
1 4 Cup Chopped Onion
1 tsp Salt
1 3 Cup Grated Parmesan Cheese

Directions:
Put cauliflower in saucepan, add 1 cup water, cover and cook on med for 8 minutes. Drain.Mix cauliflower with sour cream, cheddar cheese, crumbs, pepper, onions, and salt. Transfer mixture into a lightly greased 2 quart casserole. Sprinkle top with parmesan cheese. Bake, uncovered at 165 C for 30 minutes. Serve.